Holiday Coffee Sweet Cold Foam

Fill a merry mug with your morning brew and top with sweet foam spiced with pumpkin pie.

SERVES: 1-2

Holiday Coffee Sweet Cold Foam

INGREDIENTS

¼ cup heavy whipping cream
2 tablespoons whole or 2% milk
½ teaspoon vanilla
1 tablespoon sugar

INSTRUCTIONS

Combine all sweet cold foam ingredients in 2-cup glass measuring cup; add variation ingredient, if desired. Submerge the whisk of hand-held milk frother into the liquid mixture; froth until thick and creamy foam is formed (30 to 60 seconds). Pour or spoon foam on top of hot coffee or espresso, or your beverage of choice.

Pumpkin Pie Spice Variation
½ teaspoon pumpkin pie spice

Eggnog Variation
¼ teaspoon ground nutmeg

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